Key Responsibilities:

- Develop and implement financial strategies in line with the company's goals and objectives
- Prepare and present financial reports to the executive team, highlighting key performance indicators and areas for improvement
- Monitor and analyze financial data, identifying trends and providing insights to support decision-making
- Manage the company's budgeting and forecasting process, ensuring accuracy and alignment with strategic plans
- Oversee the preparation of financial statements, tax returns, and other financial reports in compliance with regulatory requirements
- Conduct regular financial audits to ensure the accuracy and integrity of financial data
- Manage relationships with external stakeholders, such as banks, auditors, and investors
- Lead and develop the finance team, providing guidance and support to ensure their growth and development
- Stay updated on industry trends and changes in financial regulations, making recommendations for improvement as needed

Qualifications:

- Bachelor's degree in Finance, Accounting, or a related field
- Proven experience as a Finance Director or similar role, preferably in the food and beverage industry
- Strong knowledge of financial management principles and practices
- Excellent analytical and problem-solving skills
- Proficient in financial software and Microsoft Office suite
- Excellent communication and leadership abilities
- Attention to detail and high level of accuracy
- CPA or CFA certification is a plus